Lunch Menu
FRESH HOMEMADE SOUP
homemade soda bread, Irish butter (1,7,9)
SEAFOOD CHOWDER
creamy soup of local fish and shellfish with soda bread (1,3,4,7,9,11)
CHICKEN WINGS
BBQ sauce, sesame seeds blue cheese dip, stem celery (7,9,10,11,12)
CLASSIC CHICKEN CAESAR SALAD
cos lettuce, herb croutons, bacon lardons, parmesan cheese (1,3,7)
RUSTIC PANINI
slow roasted chicken, bacon, tomato, brie cheese (1,7)
GOATS CHEESE BRUSCHETTA
sundried tomatoes, rocket balsamic vinegar (1,7,10,12)
WILD MUSHROOM TAGLIATELLE
seared mushrooms, fresh tarragon and Parmigiana Reggiano, garlic bread (1,3,7,14)
PRIME ANGUS BEEF BURGER
toasted brioche bun, smoked bacon, beef tomato, pickles,
chunky chips (1,3,7,9,12)
FRESH FISH & CHIPS
tempura battered fillet of white fish, house pickle tartar sauce, salad, and chips.
(1,3.7,9,12)
SUPREME OF CHICKEN
white bean and chorizo stew, selection of vegetables, mash potatoes (1,7,8,10)
Dessert Menu
PAVLOVA
with whipped cream and fresh fruits (3,7)
BANNOFIE PIE
bananas, whipped cream, and a thick caramel sauce (1,3,5,7,11)
RHUBARB CRUMBLE
with your choice of cream or custard (1,3,7)
HOMEMADE CHEESECAKE (1,3,5,7,11)
SHERRY TRIFLE
sponge cake soaked in sherry and jelly fruits served with custard and whipped cream (1,3,7,12)
APPLE PIE
with your choice of whipped cream or custard (1,7,9)
If you would like different menu option, or if any of your Group has special dietary requirements, please do not hesitate to contact our Restaurant Manager or any of our team at Rathwood. For bookings contact us on 059 9156285.